Generic name: Zinc sulfate
Pregnancy & Lactation: Risk data not available
What is Orazinc 110?
Zinc is a naturally occurring mineral. Zinc is important for growth and for the development and health of body tissues.
Zinc sulfate is used to treat and to prevent zinc deficiency and it also helps in the immune system function.
Zinc sulfate may also be used for purposes not listed in this medication guide.
Warnings
Ask a doctor or pharmacist before using this medicine if you have health problems or use other medications, or if you are pregnant or breastfeeding.
How should I use Orazinc 110
Use Orazinc 110 (Oral) exactly as directed on the label, or as prescribed by your doctor. Do not use in larger or smaller amounts or for longer than recommended.
Use exactly as directed on the label, or as prescribed by your doctor. Do not use in larger or smaller amounts or for longer than recommended.
The recommended daily dose of zinc sulfate changes with age. Follow your healthcare provider's instructions. You may also consult the Office of Dietary Supplements of the NIH, or the USDA Nutrient Database of recommended daily allowances for more information.
Take zinc sulfate with a full glass of water.
Take zinc sulfate with food if it upsets your stomach.
Store at room temperature away from moisture and heat.
Skip the missed dose if it is almost time for your next scheduled dose. Do not use extra medicine to make up the missed dose.
Orazinc 110 side effects
Get emergency medical help if you have signs of an allergic reaction: hives, difficult breathing, swelling of your face, lips, tongue, or throat.
Common side effects may include:
- nausea; or
- upset stomach.
This is not a complete list of side effects and others may occur. Call your doctor for medical advice about side effects. You may report side effects to FDA at 1-800-FDA-1088.
What other drugs will affect Orazinc 110?
Avoid taking this medication with foods that are high in calcium or phosphorus, which can make it harder for your body to absorb zinc sulfate. Foods high in calcium or phosphorus include milk, cheese, yogurt, ice cream, beans or peas, lentils, nuts, peanut butter, beer, cola soft drinks, and hot cocoa.